Come Meet the Chefs
Monday, May 4 at Doral Arrowwood, 975 Anderson Hill Rd. in Rye Brook, NY 10573
In collaboration with Slow Food Westchester, CAWLC presents an introduction to Local Artisans, Sustainable Operations, Organic Products, "The Slow Food Movement" and American Culinary Federation.
Demonstrations and sample tastings by Sprout Creek Farm Cheese, Wave Hill Bread and MyPersonalFarmers.com.
6-7 PM pre-meeting in The Pub
7-9 PM meeting and education
RSVP to slowfoodwestchester@gmail.com
Directions: http://www.doralarrowwood.com
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